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Before you jump to Dark Chocolate Peanut Butter Banana Bread - Gluten Free recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Inside the Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we cannot transform things for the better without everyone's active participation. These changes need to start occurring, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, for the most part by making your cooking area more green.
Begin with replacing the bulbs. Of course you shouldn't confine this to only the kitchen. You should replace your incandescent lights along with energy-saver, compact fluorescent light bulbs. These bulbs are energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would certainly keep a great deal of bulbs out of the landfills, which is good. It goes further than just swapping the lights, though; turning off lights that aren't needed is actually another good thing to do. In the kitchen is where you'll usually find members of a family, and often the lights usually are not turned off until the last person goes to bed. Obviously this also happens in other rooms, not just the kitchen. Do an exercise if you like; have a look at the amount of electricity you can save by turning the lights off when you don't need them.
As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. It is quite easy to live green, of course. Largely, all it takes is a little common sense.
We hope you got insight from reading it, now let's go back to dark chocolate peanut butter banana bread - gluten free recipe. To make dark chocolate peanut butter banana bread - gluten free you need 10 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
- Get 3 of ripe bananas mashed.
- Get 1/4 cup of maple syrup.
- Use 2 of eggs.
- Use 1/2 cup of crunchy peanut butter.
- Use 1/4 cup of coconut sugar.
- Take 3/4 cup of rice flour.
- Take 1/4 cup of dark chocolate cocoa powder.
- Use 1/4 cup of coconut flour.
- Provide 1 teaspoon of baking soda.
- Get 1/2 cup of dark chocolate chips.
Instructions to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
- Combine all wet ingredients and sugar.
- In separate bowl, combine all dry ingredients.
- Mix the dry ingredients into the wet ingredients to combine.
- Bake in a greased loaf pan at 350 degrees for 30-35 min.
Instant Pot Chocolate Peanut Butter Banana Bread is a moist decadent treat. This gluten free pressure cooker loaf recipe is so tasty you will not believe that it is gluten free! Gluten Free - SIMPLE - smells AMAZING while baking! Add all ingredients through almond milk and whisk vigorously to combine. Add cocoa powder, almond meal, gluten free flour blend, oats and stir.
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