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Before you jump to Soft porridge in fish and cheese recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.

Remember when the only men and women who cared about the environment were tree huggers along with hippies? Those days are over, and it appears we all comprehend our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we cannot adjust things for the better without everyone's active participation. These kinds of adjustments need to start happening, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going much more green.

Start out with replacing the lights. Do this for the entire house, not only the kitchen. You really need to change your incandescent lights with energy-saver, compact fluorescent light bulbs. These bulbs are generally energy-efficient which means electricity consumption is lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Utilizing these longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. It goes further than merely exchanging the lights, though; turning off lights that aren't needed is definitely another good thing to do. The family spends a lot of time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. This likewise occurs in the rest of the house, but we are trying to save money in the kitchen. Try keeping the lights off until you absolutely need them, and see just how much electricity you can save.

The kitchen alone offers you many small ways by which energy and money can be saved. It is quite easy to live green, all things considered. Largely, all it requires is a bit of common sense.

We hope you got insight from reading it, now let's go back to soft porridge in fish and cheese recipe. You can have soft porridge in fish and cheese using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Soft porridge in fish and cheese:

1. You need 3 cups of maize meal.
2. Take 1 tin of of glenric fish.
3. Take 4 of mashed potatoes.
4. You need 200 g of grated cheese.
5. Get 2 of big tomatoes chopped.
6. Prepare 1 of big onion chopped.
7. Use 3 cups of water.
8. Use Pinch of salt.

Instructions to make Soft porridge in fish and cheese:

1. Greese your pan.
2. Add in your soft porridge.
3. On top layer your cooked fish over.
4. Layer your mashed potato.
5. Then layer the fish again.
6. Then your tomato rings and onion.
7. Put in the oven on a medium temperature.
8. When your tomato and onion is tender remove from the stove/oven.
9. Then layer the grated cheese and serve it hot.

I enjoy it very much, perhaps because I have always enjoyed Hokkien-style porridge. The locals and early-birds sure have a good breakfast. Custard - Make it fresh or buy already. In a large tupperware, mix all ingredients until well combined. African porridge often comes in the form of a thick mush, made from milled African cereal grains, the resulting dish being a bit like potato mash.

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