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Step-by-Step Guide to Make Any-night-of-the-week Bananas and Peas

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Bananas and Peas

Before you jump to Bananas and Peas recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be A Chore.

Healthy eating is nowadays a great deal more popular than before and rightfully so. The overall economy is affected by the number of men and women who are dealing with health conditions such as high blood pressure, which is directly linked to poor eating habits. There are more and more campaigns to try to get us to lead a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. People typically assume that healthy diets require much work and will significantly alter the way they live and eat. Contrary to that information, people can modify their eating habits for the better by carrying out some simple changes.

Initially, you will have to be extremely careful when you are shopping for food that you don't unthinkingly put things in your basket that you don't wish to eat. As an example, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before purchasing? One heart-healthy option that can give you a healthy start to your day is oatmeal. You don't like eating oatmeal on its own, you can easily mix in fresh fruits that can supply you with other healthy nutrients and as such, one simple change to your diet has been achieved.

Obviously, it's not hard to begin integrating healthy eating into your life.

We hope you got benefit from reading it, now let's go back to bananas and peas recipe. You can cook bananas and peas using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Bananas and Peas:

  1. Provide of Green bananas.
  2. Take of Peas.
  3. Use 2 of Onions.
  4. You need 2 of Tomatoes.
  5. You need of Grated carrots.
  6. You need of Chili flakes.
  7. Get 1 bunch of Coriander.
  8. Provide to taste of Salt.

Instructions to make Bananas and Peas:

  1. Wash the green banana with the skins on, slit on the sides with a knife and boil them with enough water..
  2. After 15 minutes, check if they are done by piercing them with a knife. If cooked, pour out the water and add cold water in the sufuria.
  3. In a separate sufuria, cook your onions, tomatoes and carrots. Add the peeled and bite sized bananas that you cooked earlier, add the peas and add some water..
  4. After five minutes, add salt and chili flakes and cover again for a few minutes..
  5. Adjust the amount of water to your liking, add the coriander, take the sufuria from the heat and serve while hot..

The banana muffins come out perfect: soft and dense, filled with banana flavor and nutty goodness and they are perfect as breakfast. Bananas may aid digestion and help balance your blood sugar, among other benefits. Bananas are a good source of potassium, an essential mineral for maintaining normal blood pressure and heart function. Bananas are a fascinating fruit in terms of their carbohydrate and sugar content. Fluffy homemade apple cinnamon banana-nut muffins with a buttery walnut streusel topping.

If you find this Bananas and Peas recipe helpful please share it to your friends or family, thank you and good luck.

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